Palazzo Petrucci Restaurant - Napoli Italy

Italian_Places, Food & Hotel thanks Palazzo Petrucci Restaurant with Michelin Star in Napoli...

and above all the Chef Lino Scarallo and the Owner Edoardo Trotta to have given us hospitality at their restaurant in Naples. Palazzo Petrucci is located on the Villa Donn'Anna beach in Posillipo and offers a cuisine of tradition and innovation revisiting the dishes with the skill of a truly amazing Chef. Lino Scarallo shares through its dishes his passion , his commitment and his great experience, giving through his creations unique sensations. Fantastic aromas of its dishes , the delicate notes of flavors, the excellence of the products used and the sound of the sea make it all really indescribable, an experience that must be lived. We were delighted by: " Lasagnetta di mozzarella di bufala e crudo di gamberi" a truly outstanding dish, probably in the top three of the best dishes we tested in 2016, a divine flavor! Probably this dish is imitated all over the world but only an "art painter" as the Chef Scarallo could think and create, beware of imitations. Take a look at the gallery to see all the dishes we tasted and if you want to live a fantastic dining experience in Napoli visit and booking at Palazzo Petrucci.

- Quenelle of whipped salt cod, with cottage cheese, glazed with green pepper, lemon and tomato Piennolo

Quenelle of whipped salt cod, with cottage cheese, glazed with green pepper, lemon and tomato Piennolo

- Puntarelle Salad, Smoked Mackerel, Orange and Turlo of egg Marinated

Puntarelle Salad, Smoked Mackerel, Orange and Turlo of egg Marinated

- Lasagna of Buffalo Mozzarella and shrimp with broccoli sprouts and dried tomato

Lasagna of Buffalo Mozzarella and shrimp with broccoli sprouts and dried tomato

- Marinated red mullet with soy reduction, cous cous Roman cabbage, papacelle and black olives

Marinated red mullet with soy reduction, cous cous Roman cabbage, papacelle and black olives

- Pumpkin flowers, ricotta, provolone fondue, basil and anchovies

Pumpkin flowers, ricotta, provolone fondue, basil and anchovies

- Spaghettone Gragnano, centrifuged broccoli, sea urchins and radishes

Spaghettone Gragnano, centrifuged broccoli, sea urchins and radishes

Spaghettone Gragnano, centrifuged broccoli, sea urchins and radishes

- Ravioli Stuffed Pork Capocollo Genovese, stewed clams

Ravioli Stuffed Pork Capocollo Genovese, stewed clams

- Croaker to brace scents, candied lemon sauce and red cabbage

Croaker to brace scents, candied lemon sauce and red cabbage

- Yoghurt mousse with citrus fruit and pistachios

Yoghurt mousse with citrus fruit and pistachios

- Dark chocolate drops with creamy white chocolate, raspberry sauce and peanuts Salted

Dark chocolate drops with creamy white chocolate, raspberry sauce and peanuts Salted

- With Chef Lino Scarallo

Chef Lino Scarallo Palazzo Petrucci Restaurants Naples Italy

Visit the Website of Palazzo Petrucci Restaurant: http://www.palazzopetrucci.it/